Easy Just Egg Cooking Guide for Perfect Meals

  • By: Alice Davis
  • Date: March 14, 2024
  • Time to read: 14 min.
Alice Davis
I'm Alice Davis, a fervent advocate for sustainable living and organic farming. With a profound connection to the land, I'm dedicated to sharing my knowledge and passion for wholesome agriculture through insightful articles and guides. Join me in nurturing a greener, more nourished world, harvest by harvest.

Discover the secret to cooking delicious and nutritious meals with Just Egg, a versatile and healthy plant-based egg substitute. Whether you follow a vegan lifestyle or simply want to explore new cooking alternatives, Just Egg is the perfect choice for creating a wide range of recipes. Made from mung beans, soy, canola oil, carrots, turmeric, and spices, Just Egg provides the same eggy flavor and texture as traditional eggs without the harm to animals or the environment.

Key Takeaways

  • Just Egg is a plant-based egg substitute made from mung beans, soy, canola oil, carrots, turmeric, and spices.
  • You can use Just Egg as a substitute for eggs in both baking and cooking.
  • When cooking with Just Egg, it’s important to use a non-stick pan and add oil or cooking spray to prevent sticking.
  • Just Egg is widely available in large supermarkets and online platforms.
  • Once opened, a bottle of Just Egg should be consumed within 7 days.

What Is Just Egg?

Just Egg is a plant-based egg substitute made from mung beans, soy, canola oil, carrots, turmeric, and spices. It is a versatile and healthy alternative for those who follow a vegan or vegetarian diet.

Just Egg offers the same eggy flavor as traditional eggs and can be used for various baking and cooking purposes. It provides a cruelty-free option for individuals who choose to avoid animal products without compromising on taste or texture.

Whether you want to create fluffy omelets, scrambled eggs, or bake delicious cakes, Just Egg is a reliable substitute that delivers exceptional results. It is an excellent choice for individuals with dietary restrictions or those looking to incorporate more plant-based options into their meals.

Features of Just EggBenefits
Plant-based ingredientsSupports a vegan or vegetarian lifestyle
Delicious eggy flavorMakes it easy to transition from traditional eggs
Versatile in baking and cookingAllows for a wide range of recipe possibilities
Nutritious and cholesterol-freeOffers a healthier alternative to traditional eggs
No animal cruelty involvedSupports ethical and sustainable food choices

Just Egg is packed with protein, making it an excellent source of nutrition. It is also free from cholesterol and saturated fat, contributing to a heart-healthy diet.

With its easy-to-use liquid form, Just Egg can be seamlessly incorporated into your favorite recipes. Whether you’re making a scrumptious breakfast, a hearty lunch, or a delectable dessert, Just Egg ensures a satisfying experience without sacrificing taste or texture.

How to Use Just Egg in Baking and Cooking

Just Egg is not only a great substitute for eggs in baking, but it also works wonders in a variety of savory dishes. Whether you’re making fluffy omelets, scrambled eggs, or delicious quiches, Just Egg offers a convenient and nutritious option.

When it comes to baking with Just Egg, the ratio is simple. For every one egg the recipe calls for, use 3 tablespoons of Just Egg. This means that if your favorite cake recipe requires three eggs, you’ll just need 9 tablespoons of Just Egg. Remember, Just Egg can be used in recipes that call for up to three eggs, so feel free to experiment!

For those mornings when you’re craving a classic omelet or scrambled eggs, Just Egg has you covered. Simply pour the desired amount into a preheated non-stick pan and cook it just like you would with regular eggs. Season it with your favorite herbs and spices, add some vegetables or vegan cheese, and enjoy a delicious and satisfying breakfast.

Not a fan of stovetop cooking? No problem! Just Egg can also be conveniently cooked in the microwave. Simply pour about 1/3 cup of Just Egg into a heatproof cup or bowl and cook it in 30-second increments until it reaches your desired consistency. Just be sure not to overcook it to maintain its texture and flavor.

Making a Perfect Vegan Quiche with Just Egg

If you’re looking to impress your family and friends with a mouthwatering vegan quiche, Just Egg is the secret ingredient you’ve been searching for. Here’s a simple recipe to get you started:

  1. Preheat your oven to 375°F (190°C).
  2. Prepare your favorite pie crust and line a 9-inch pie dish with it.
  3. In a mixing bowl, combine 1 cup of Just Egg, 1/2 cup of dairy-free milk, 1/4 cup of nutritional yeast, 1 teaspoon of Dijon mustard, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and a pinch of salt and pepper. Whisk until well combined.
  4. Add your favorite vegetables and fillings to the pie crust. Some popular choices include sautéed mushrooms, spinach, and vegan cheese.
  5. Pour the Just Egg mixture over the vegetables, making sure it’s evenly distributed.
  6. Bake in the preheated oven for 40-45 minutes, or until the quiche is set and golden.
  7. Remove from the oven and let it cool for a few minutes before slicing and serving.

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This vegan quiche is guaranteed to delight your taste buds and impress even the most discerning diners. Serve it for brunch, lunch, or a cozy dinner and enjoy the flavors of a classic quiche without any eggs or dairy. Just Egg makes it possible!

Just Egg adds a deliciously eggy flavor and fluffy texture to all your favorite recipes. From sweet cakes to savory omelets, the possibilities are endless. Give it a try and experience the versatility of Just Egg in your own kitchen!

Tips for Cooking Just Egg

When it comes to cooking Just Egg, there are a few tips and tricks to ensure a delicious and hassle-free experience. Whether you’re using the stovetop or the microwave, these cooking hacks will help you make the most of this egg-free alternative.

Stovetop Cooking Tips

To cook Just Egg on the stovetop, it’s best to use a non-stick pan. This will prevent the egg mixture from sticking and make it easier to handle. Before adding the Just Egg, lightly coat the pan with oil or cooking spray to create a smooth surface and prevent any sticking. This will also help you achieve a golden and crispy texture, similar to traditional eggs.

Microwave Cooking Tips

If you prefer a quicker cooking method, you can also prepare Just Egg in the microwave. To do this, pour about 1/3 cup of the egg mixture into a heatproof cup or bowl. Cook it in the microwave in 30-second increments, stirring after each interval, until the mixture is fully cooked. Be careful not to overcook the Just Egg, as it may affect its overall texture and flavor. Cooking it in short intervals and stirring in between will help you achieve a fluffy and tender result.

Summary

These cooking tips for Just Egg will ensure that your cooking experience is smooth and successful. Whether you choose to cook on the stovetop or in the microwave, following these simple hacks will help you achieve the best results. Now that you know how to cook Just Egg to perfection, you can confidently incorporate it into your favorite recipes and enjoy all the benefits of this delicious and egg-free alternative.

Just Egg Breakfast Recipes

Looking for delicious and nutritious vegan breakfast ideas? Just Egg is the perfect ingredient to transform your morning meal into something extraordinary. With this versatile and easy eggless product, you can create a variety of mouthwatering dishes that are both satisfying and healthy.

Start your day with a vibrant and flavorful vegan omelette made with Just Egg. Add your favorite vegetables, herbs, and spices to customize the taste to your liking. The plant-based omelette is light, fluffy, and packed with protein.

Craving a hearty and filling breakfast option? Try making a breakfast burrito using Just Egg as a filling and nutritious base. Wrap it in a warm tortilla along with your choice of toppings like avocado, salsa, and vegan cheese. It’s a complete meal that will keep you energized throughout the morning.

For a classic breakfast favorite with a vegan twist, indulge in a vegan french toast casserole made with Just Egg. Soak slices of bread in the mixture and bake until golden and crispy. Top it off with maple syrup and fresh fruit for a delightful breakfast treat.

Delicious Just Egg Breakfast Recipes:

  • Vegan Egg Muffins
  • Vegan Breakfast Burrito
  • Vegan French Toast Casserole

These recipes are incredibly easy to make and full of flavor. The possibilities with Just Egg are endless, so get creative and enjoy a delicious plant-based breakfast that will leave you satisfied and ready to take on the day.

RecipeDescription
Vegan Egg MuffinsDelicious and protein-packed muffins made with Just Egg, vegetables, and vegan cheese.
Vegan Breakfast BurritoA filling and nutritious burrito stuffed with Just Egg, avocado, salsa, and vegan cheese.
Vegan French Toast CasseroleA sweet and indulgent casserole made with Just Egg-soaked bread, baked to perfection.

Just Egg Lunch and Dinner Recipes

Just Egg is not just for breakfast! It can be the star ingredient in a variety of mouthwatering lunch and dinner recipes. Whether you’re a vegetarian or simply looking to incorporate more plant-based options into your meals, Just Egg has got you covered. Here are some delicious vegetarian cooking ideas and plant-based dinner recipes that you can create using Just Egg:

Vegan Frittatas

Bring the flavors of brunch to your lunch or dinner table with a vegan frittata made with Just Egg. Combine this versatile egg substitute with your favorite veggies, herbs, and spices for a satisfying and protein-packed meal. Pair it with a fresh salad or roasted vegetables for a complete plant-based dinner.

Vegan Quiches

Indulge in the rich and creamy goodness of a vegan quiche made with Just Egg. Customize your quiche with a variety of ingredients such as mushrooms, spinach, onions, and vegan cheese. Serve it as the centerpiece of your dinner table or pack a slice for a satisfying lunch on-the-go.

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Just Egg Fried Rice

Elevate your weeknight dinners with a flavorful bowl of Just Egg fried rice. Stir-fry Just Egg with cooked rice, colorful vegetables, and soy sauce for a quick and easy plant-based meal. Top it off with some chopped green onions and sesame seeds for added flavor and presentation.

Pasta Dishes with Just Egg

Get creative in the kitchen by incorporating Just Egg into your favorite pasta dishes. Whip up a creamy carbonara by combining cooked pasta, sautéed veggies, vegan bacon, and a generous amount of Just Egg. This egg-free alternative will add a velvety texture and depth of flavor to your pasta creations.

Beyond Meat Meatloaf

Take your plant-based protein game to the next level with a Beyond Meat meatloaf made with Just Egg. Mix Beyond Meat ground beef substitute with Just Egg, breadcrumbs, onions, and spices for a flavorful and hearty dinner option. Serve it with mashed potatoes and roasted vegetables for a classic comfort meal.

No matter the occasion, Just Egg can be transformed into a delicious lunch or dinner that will satisfy your cravings. Try out these vegetarian cooking ideas and plant-based dinner recipes to explore the versatility and flavor of Just Egg.

RecipeDescription
Vegan FrittatasA protein-packed dish made with Just Egg, vegetables, and herbs.
Vegan QuichesA flavorful and creamy option for brunch, lunch, or dinner.
Just Egg Fried RiceA quick and easy Asian-inspired meal featuring Just Egg.
Pasta Dishes with Just EggEnjoy creamy and indulgent pasta dishes using Just Egg.
Beyond Meat MeatloafA hearty dinner option made with Beyond Meat and Just Egg.

Just Egg Dessert Recipes

Just Egg isn’t just for savory dishes! You can also create delectable and egg-free desserts using this versatile plant-based egg substitute. Whether you have dietary restrictions or simply want to explore new flavors, these vegan baking recipes will satisfy your sweet tooth without compromising on taste or texture.

Vegan Bread Pudding

Indulge in the comforting flavors of vegan bread pudding made with Just Egg. This classic dessert is infused with cinnamon, vanilla, and your favorite dairy-free milk for a moist and flavorful treat. Serve it warm with a scoop of vegan ice cream or a drizzle of caramel sauce for a truly satisfying experience.

Vegan Lemon Curd

Experience the tangy and vibrant flavors of vegan lemon curd made with Just Egg. This velvety-smooth dessert is perfect for spreading on toast, filling tarts, or layering in cakes. The combination of citrusy lemon zest and Just Egg creates a luscious curd that will brighten up any dessert spread.

Vegan Chocolate Cake

Indulge in the richness of a vegan chocolate cake made with Just Egg. This moist and decadent dessert is perfect for birthdays, celebrations, or simply satisfying your chocolate cravings. Top it with creamy vegan frosting or a dusting of powdered sugar for a beautiful finish.

Creme Brulee

Elevate your dessert game with a vegan creme brulee made with Just Egg. This elegant and creamy classic is made with a silky smooth custard infused with flavors like vanilla or espresso. Finish it off with a perfectly caramelized sugar crust for an impressive dessert that will impress your guests.

These are just a few examples of the delicious desserts you can create using Just Egg. Don’t let dietary restrictions hold you back from enjoying your favorite sweet treats. With Just Egg, you can satisfy your cravings while still adhering to an egg-free and vegan lifestyle.

RecipeDescription
Vegan Bread PuddingA comforting dessert made with Just Egg, bread, and warm spices.
Vegan Lemon CurdA tangy and vibrant spread made with Just Egg and fresh lemon juice.
Vegan Chocolate CakeA rich and indulgent cake made with Just Egg and cocoa powder.
Creme BruleeAn elegant dessert with a smooth custard base and a caramelized sugar crust.

Where to Buy Just Egg

If you’re ready to try out the versatile and healthy Just Egg in your cooking adventures, you’ll be pleased to know that it’s widely available in various supermarkets and grocery stores. Here are some of the places where you can find Just Egg:

  1. Walmart
  2. Target
  3. Aldi
  4. Safeway
  5. Whole Foods Market

If you prefer the convenience of online shopping, you can purchase Just Egg through the following platforms:

  • Amazon/Whole Foods
  • Instacart
  • Walmart

Note that Just Egg products are expanding to other major markets outside of the U.S., so you can also find them in countries like Canada, Singapore, and parts of China.

Now that you know where to buy Just Egg, you can easily get your hands on this fantastic plant-based egg substitute and start exploring its culinary possibilities!

Storage and Shelf Life of Just Egg

Once opened, a bottle of Just Egg should be consumed within 7 days. It can be stored in the refrigerator and should not be frozen, although some people have successfully frozen unopened bottles of Just Egg for up to a month. It is important to check the expiration date on the bottle and to follow proper storage guidelines.

Is Just Egg Expensive?

Just Egg is a slightly pricier alternative compared to traditional eggs. A 12oz bottle of Just Egg typically costs around $4.99. However, when considering the benefits, this added cost is well worth it, especially for individuals following a vegan or vegetarian diet who struggle to find reliable egg substitutes. Just Egg offers a dependable and versatile option for creating delicious plant-based meals.

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ProductPrice
Just Egg (12oz)$4.99
Traditional Eggs (1 dozen)$2.99

While the cost of Just Egg is higher, its unique composition and plant-based nature make it an optimal choice for those seeking alternative dietary options. Investing in Just Egg not only enables you to enjoy the same eggy flavor and texture as traditional eggs but also supports the development of sustainable and eco-friendly practices. By incorporating Just Egg into your cooking, you are contributing to a healthier planet while savoring delicious, plant-based meals.

Conclusion

Just Egg is the perfect solution for those seeking a plant-based alternative to traditional eggs. Whether you’re a vegan, vegetarian, or simply looking to incorporate more plant-based options into your diet, Just Egg offers a versatile and healthy substitute for baking and cooking. With its eggy flavor and texture, you can create delicious breakfasts, satisfying lunches and dinners, and even indulgent desserts.

By using Just Egg, you can enjoy all your favorite egg-based recipes without compromising your dietary preferences. Its wide availability in major supermarkets and online platforms makes it accessible to everyone. So why not give Just Egg a try? Explore the wonderful world of plant-based cooking and let your creativity shine in the kitchen.

With Just Egg, you can enjoy the same great taste and texture as traditional eggs while making conscious choices for the planet and animal welfare. So whether you’re whipping up a vegan omelette, indulging in a creamy quiche, or savoring a decadent dessert, Just Egg is here to elevate your culinary experience. Choose a healthier and more sustainable option with Just Egg, and embark on a flavorful journey.

FAQ

What is Just Egg?

Just Egg is a plant-based egg substitute made from mung beans, soy, canola oil, carrots, turmeric, and spices. It has the same eggy flavor as traditional eggs and can be used for baking and cooking.

How do I use Just Egg in baking and cooking?

For baking, you can use 3 tablespoons of Just Egg for every one egg the recipe calls for. It can be used in recipes calling for up to three eggs. Just Egg is also great for making savory dishes like omelets, scrambled eggs, and quiches. It can be cooked on the stovetop or in the microwave.

What are some tips for cooking Just Egg?

When cooking Just Egg on the stovetop, it is best to use a non-stick pan and add oil or cooking spray before adding the egg mixture. This will prevent sticking and ensure a smooth cooking process. When microwaving Just Egg, pour about 1/3 cup into a heatproof cup or bowl and cook in 30-second increments until the mixture is cooked. It is important not to overcook Just Egg to maintain its texture and flavor.

What are some Just Egg breakfast recipes I can try?

Just Egg is perfect for creating delicious and nutritious breakfast recipes. You can make vegan omelettes, breakfast burritos, french toast, casseroles, and more. Some popular Just Egg breakfast recipes include vegan egg muffins, vegan breakfast burrito, and vegan french toast casserole. These recipes are easy to make and full of flavor.

What are some Just Egg lunch and dinner recipes I can try?

Just Egg can also be used to create mouthwatering lunch and dinner recipes. You can make vegan frittatas, quiches, fried rice, pasta dishes, and even meatloaf using Just Egg. Some popular Just Egg lunch and dinner recipes include vegan quiche, vegan fried rice, and Beyond Meat meatloaf. These recipes are perfect for those looking to incorporate more plant-based options into their meals.

Can I use Just Egg to make desserts?

Just Egg can even be used to make delicious and indulgent desserts. You can make vegan bread pudding, lemon curd, chocolate cake, creme brulee, and more using Just Egg. Some popular Just Egg dessert recipes include Jamaican vegan bread pudding, vegan lemon curd, and vegan chocolate cake. These recipes are a great way to satisfy your sweet tooth without using traditional eggs.

Where can I buy Just Egg?

Just Egg is widely available in large supermarkets and grocery stores such as Walmart, Target, Aldi, Safeway, and Whole Foods Market. It can also be purchased online through platforms like Amazon/Whole Foods, Instacart, and Walmart. Just Egg products are expanding to other major markets outside of the U.S. and can be found in countries like Canada, Singapore, and parts of China.

How long does Just Egg last and how should I store it?

Once opened, a bottle of Just Egg should be consumed within 7 days. It can be stored in the refrigerator and should not be frozen, although some people have successfully frozen unopened bottles of Just Egg for up to a month. It is important to check the expiration date on the bottle and to follow proper storage guidelines.

Is Just Egg expensive?

Just Egg is slightly more expensive than traditional eggs, with a cost of around .99 for a 12oz bottle. However, for those who follow a vegan or vegetarian diet and struggle with finding dependable egg substitutes, the cost is worth it. Just Egg provides a reliable and versatile option for those looking to create delicious plant-based meals.